Baking is a great way to say “Thank You.” Rather than flowers or a card… why not give something edible to show your appreciation. I made these cookies for the staff at my Veterinarians office to thank them for their kindness in taking care of my sick pup over the past 2 years. They turned out very yummy- these cookies are your classic Oatmeal Raisens but I added butterscotch chips to make them a little sweeter.

Recipe

Yeild: 3 dozen

1 stick butter

1/2 c. sugar

1/2 c. brown sugar

2 eggs

1/2 t. vanilla

1/2 t. salt

1 t. baking soda

1 t. cinnamon

1 c. flour

2 c. rolled oats

3/4 c. butterscotch chips

1/2 c. raisens

Cream butter, sugar, brown sugar, eggs and vanilla in a large mixing bowl. In a seperate bowl combine flour, baking soda, cinnamon and salt. Mix the dry ingredients into the wet ingredients then stir in the butterscotch chips and raisens. Drop by tbsp-fulls onto ungreased cookie sheets and bake at 350- 8 min for chewy or 10 min for crispy.