Prosciutto Lollipops

The best way to celebrate on New Years Eve is in your pajamas- and by that I don’t mean lounging on the couch watching Dick Clark’s Rockin’ New Years Eve. I mean, in your pajama’s surrounded by family, friends, good food, and good drinks! That is exactly how I rang in 2012. Jimmy and I hosted a house party to which everyone wore their PJ’s and slippers. It was complete with champagne, drinking games, gunfire as the clock struck 12, and even a friendly late-night game of Pictionary. We all had a blast!! And, just because the dress code was downgraded doesn’t mean the food was…. On the menu was Sushi, Bacon Wrapped Shrimp, Filet Mignon Baguettes, Scallop Ceviche, AntipastoMini Quiches, Prosciutto Lollipops, and Brie with a Caramel Cranberry and Walnut Topping. Also, I baked up some party favors for my guests to take home (for their the pups)…. Banana Peanut Butter Biscotti. Happy New Year!!
12 slices prosciutto
12 bread sticks
1-2 T. butter, softened
1/4 c. grated parmesan cheese
Spread a small amount of butter on slice of prosciutto. Dust with parmesan, then wrap each around the top section of bread sticks.

3 thoughts on “Prosciutto Lollipops

  1. Pingback: New Years Goodies | jenny's reciPes

  2. Pingback: New Years Goodies | jenny's reciPes

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